Speck di fesa
piece, 480 g
Obtained from the lean part of the leg, this variant of our traditional bacon “Speck” is also good for lighter cuisine.
Pork leg, salt, spices, dextrose. Preservatives: E250, E251. Antioxidants: E301. Smoked with beech. If vacuum packed, do not pierce the package.
|Average nutritional values||per 100 g|
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