Speck di mezzena
piece, 650 g
Matured for 12 months to develop its full flavour: Only the finest meat from the region is used to produce this speciality.
Ingredienti
Pork leg, salt, spices, dextrose. Preservatives: E250, E251. Antioxidants: E301. Smoked with beech. If vacuum packed, do not pierce the package.
Nutritional facts
| Average nutritional values | per100 g |
| Energy kJ/kcal | 1460/351 |
| Fat of which saturates | 26 g 10 g |
| Carbohydrates of which sugar | 0,5 g <0,5 g |
| Protein | 30 g |
| Salt | 3,9 g |
Not available
on request
